Snacks from the sea in Guadalajara

Guadalajara is the perfect destination if what you want is to try delicious flavors of the sea, throughout the year you find delicious options but during Lent in particular, the demand for fish and seafood increases, the sea markets begin to fill with people looking for a bite to eat. of the ocean and the supply of restaurants that offer special recipes for fish, shellfish, mollusks and crustaceans increases.

If you visit La Perla Guadalajara during Lent or simply want to try something from the sea during your visit, try these restaurants that are a guarantee of flavor and quality service. You won’t regret it!

La Docena Oyster Bar & Grill
Without a doubt, one of the best restaurants and oyster bars in the City and in the world, appearing at number 42 on the prestigious list.The Worlds 50 Best Restaurants of Latin America in 2022.

Star dishes in Lent: Aguachile tatemado and La Docena Especial with 6 varieties of fresh oysters, with different flavor, texture and minerality.

OCTO Restaurant
Octo, which means eight in Latin, is Bruna’s sister restaurant focused on seafood.

Star dishes in Lent: Clam chowder, salt fish, octopus burger and salmon Wellington.

* Extra tip: Don’t forget to try their innovative mixology, inspired by Mexican culture!

Siete y medio de Paco
What you try at this restaurant will be delicious, from the raw ones and shells to the most elaborate dishes, it will be worth the wait!

Star dishes in Lent: Drunken clam, Kraken taco (octopus in fine herbs, cheese and avocado), tuna toast and marlin toast.

La Panga del Impostor
About to turn 8 years old, this seafood restaurant with Mexican touches is already a tradition in the Guadalajara culture.

Star dishes in Lent: Ceviche of 3 shrimp (fresh, cooked and dehydrated) with tiger’s milk, and their shrimp, octopus and fish skewers.

Don’t miss their famous Lucky Charms, Chocolate Abuelita and praline peanut ice creams.

El Habanero Negro
This Yucatecan cuisine snack bar is the ideal place to have a good time accompanied by a relaxed atmosphere, delicious dishes and drinks.

Star dishes in Lent: Cochiflower taquito, aguachile prieto, fish taco and jicama ceviche.

TacoFish La Paz
Since 1992, this large street stand has offered tacos and seafood dishes that combine perfectly with a delicious bar of sauces, salads and side dishes.

Star dishes in Lent: Weathered shrimp and fish tacos.

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